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  1. Knowing when to clean, sanitize, and disinfect surfaces in your home is key to preventing the spread of disease. Always follow. the directions on product labels to ensure safe and effective …

  2. That step is Operation Clean Sweep (OCS), a product stewardship program of the American Chemistry Council’s Plastics Division and Plastics industry Association (PLASTiCS).

  3. Clean with soap, water, and microfiber cloths and mops which can be laundered and reused. Studies have shown that high-quality microfiber clothes are more effective than cotton or other …

  4. water solutions for sanitizing and disinfecting. Refer to Caring for Our Children, Appendix J, (http://cfoc.nrckids.org/files/CFOC3_updated_final.pdf) for instructions on how to identify EPA …

  5. Cleaning is the essential element of contamination control. Clean? When can the cleanroom be cleaned? How frequently does it need to be cleaned? What is clean and how is it measured? …

  6. 1. IDENTIFICATION OF THE SUBSTANCE/PREPARATION AND OF THE COMPANY/UNDERTAKING Product identifier Product Name Clorox® Clean-Up® Cleaner + …

  7. Wash countertops, cooking surfaces, and insides of the refrigerator, freezer, and microwave frequently with hot, soapy water. Wash food packaging, especially lids of cans and jars, before …