Submerge the lid, gasket, and blades (use extreme caution when working with blades!) in warm water with dish soap for about 10 minutes before deep-cleaning the canister. While those parts are soaking, ...

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A hand blender is a modern, economical, and space-saving solution to many problems in the kitchen. It is a compact version of a grinder, but it is more functional. You can pack it with your luggage ...

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Using adaptive tools and following ALS kitchen safety strategies can make cooking and eating safer when living with ALS.

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Adrika Anand delves into the world of Bohri food to learn how to make the mutton-in-porridge Khichada and the nut-based ...